Sap flow monitors and throughfall exclusion structures at the Tier III site in Taylor County, Florida. Photo courtesy of Jessica Ireland
University of Florida M.S. student Maxwell Wightman drills a hole to insert thermal dissipation sensor probes into a tree at the Tier III throughfall exclusion x fertilization site in Taylor County, Florida. Photo courtesy of Geoff Lokuta
A PINEMAP research technician spreads fertilizer at the Buckingham County, Virginia Tier III throughfall exclusion x fertilization site. Photo courtesy of Andy Laviner.
Jill Qi and Aaron Joslin collect soil samples at the PINEMAP Tier III site in Taliaferro County, GA. Photo by Madison Akers.
Loblolly pine foliage and cone. Photo courtesy of John Seiler.
Tier III throughfall exclusion x fertilization site in Taliaferro County, Georgia. Photo courtesy of Leslie Boby.
High school students participating in the University of Florida's Science Quest summer camp measure trees and calculate the amount of carbon stored in trees as part of the Project Learning Tree/PINEMAP Secondary Module activity "Counting the Carbon." Photo courtesy of Jessica Ireland.
University of Florida
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Alcorn State University
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University of Georgia
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Auburn University
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Mississippi State University
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North Carolina A & T University
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North Carolina State University
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Oklahoma State University
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Texas A & M University
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Virginia Polytechnic Institute and State University
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Virginia State University
Cooperative Forest Genetics Research Program |
Cooperative Tree Improvement Program |
Forest Biology Research Cooperative |
Forest Modeling Research Cooperative |
Forest Productivity Cooperative |
Plantation Management Research Cooperative |
Southern Forest Resource Assessment Consortium |
Western Gulf Forest Tree Improvement Program
U.S. Forest Service | Southern Regional Extension Forestry | Southeast Climate Consortium | Additional Supporters
The Pine Integrated Network: Education, Mitigation, and Adaptation project (PINEMAP) is a Coordinated Agricultural Project funded by the USDA National Institute of Food and Agriculture, Award #2011-68002-30185.
